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Green Tea

Green Gold

from 7.50

We first tasted this tea while visiting Wang's tea farm near Huangshan, China. The growing conditions are pristine, the brewed cup is full of excellent green tea character, and the growers are generous hosts continuing generations of perfection.

We enjoy this highly fragrant leaf for its subtle buttery sweetness and lack of any bitter, astringent flavors.  The tea liquor is brilliant and golden when viewed in a large vessel, or amber in a shallow sipper.  Expert picking of Green Gold gives the drinker gorgeous leaf blades to behold without the marks of oxidation or mishandling.

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Additional Info

Brewing Green Gold in glass allows the drinker to see the leaves unfurl and transfer between the top and bottom.  The little dance is sometimes called "The Agony of the Leaves." 

We enjoy this highly fragrant leaf for its subtle buttery sweetness and lack of any bitter, astringent flavors.  The tea liquor is brilliant and golden when viewed in a large vessel, or amber in a shallow sipper.  Expert picking of Green Gold gives the drinker gorgeous leaf blades to behold without the marks of oxidation or mishandling.